Smoke by the Sea

Heston Blumenthal Inspired , Brined Whole Roast Chicken with Smoked Garlic Roast Potatoes and Rich Double Stock Sauce

7001,600

Whole Browned
1,600
Whole Sous Vide
1,250
Half Browned
850
Half Sous Vide
700
Clear

Description

A classic dish, elevated by long brining and sous-vide  before roasting in the oven.  A whole chicken weighing 1.5 to 1.75 Kgs infused with Lemon and Thyme with a liquid gold sauce.

The chicken will come in a vacuum-packed sous-vide bag and would need to be finished off on the oven for about 20 min before serving to get a delicious crispy skin!

Additional information

Options

Whole Browned, Whole Sous Vide, Half Browned, Half Sous Vide

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